Amount of Tryptophan in Picnic loaf, pork, beef

Sausages and Luncheon Meats

In 100 g (Grams) of Picnic loaf, pork, beef there is 0.143 g of Tryptophan. Change amount

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Picnic loaf, pork, beef.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Picnic loaf, pork, beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Picnic loaf, pork, beef are listed below.

Water	60.2 g	60.2%
Energy (calorie)	232 kcal
Energy (joule)	971 kJ
Protein	14.92 g	14.92%
Total lipid (fat)	16.64 g	16.64%
Ash	3.48 g	3.48%
Carbohydrate, by difference	4.76 g	4.76%
Fiber, total dietary	0 g
Calcium, Ca	47 mg	0.05%
Iron, Fe	1.02 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	125 mg	0.12%
Potassium, K	267 mg	0.27%
Sodium, Na	1164 mg	1.16%
Zinc, Zn	2.18 mg
Copper, Cu	0.07 mg
Manganese, Mn	0.028 mg
Selenium, Se	35.7 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.374 mg